Banana Cream Cupcake Bath Bomb

Banana Cream Cupcake bath bomb smells of ripe banana, quince, and apple; middle notes of juicy pearberry, Anjou pear, clove buds, and plantain leaves; base notes of vanilla extract, pie crust, and butter rum. 
INGREDIENTS: BAKING SODA, POLYSORBATE 80, SLSA, FRAGRANCE OIL, ESSENTIAL OIL, CREAM OF TARTAR, SKIN SAFE COLORANT, COCOA BETAINE, SEA SEA OR SALT SPRINKLE FOR DECORATION.
DIRECTIONS: UNWRAP BATH BOMB CUPCAKE ,SEPERATE TOP FROSTING BUBBLE BAR FROM THE BOTTOM OF THE CUPCAKE. YOU CAN CRUMBLE THE TOP FROSTING BUBBLE BAR INTO RUNNING WATER TO MAKE CREAMY BUBBLES AFTER YOUR BATH BOMB IS DISSOLVED/ ALWAYS USE CAUTION WHEN ENTERING BATH TUB